Item:Seared prereni fillet atop a salad of pickled lotus root and Ilithic apple: Difference between revisions

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|look=-
|look=-
|MTag=prereni, lotus root, apple, Ilithic apple
|MTag=prereni, lotus root, apple, Ilithic apple
|ptype=other
|verby=No
|pcrystal=No
|atmos=No
|istone=No
|type=food
|type=food
|metal=no
|weight=10
|weight=10
|appcost=1
|appcost=1,250
|rarity=festival
|uses=6
|lsize=2
|lsize=2
|wsize=1
|wsize=1
|hsize=1
|hsize=1
|uses=6
|enchanted=No
|enchanted=No
|feature-change=No
|sourcetype=-
|sourcetype=-
|fname=No
|fname=No

Latest revision as of 20:29, 30 June 2023


seared prereni fillet atop a salad of pickled lotus root and Ilithic apple
Look: You see nothing unusual.
Weight: 10 stones
Metal: No
Uses: 6
Appraised Cost: 1,250 Kronars1,000 Lirums <br />902 Dokoras <br />1.25 LTBpoints <br />1.25 Tickets <br />1.25 Scrips <br />
Properties: This is an item.
  • This item is food.
Dimensions: 2 length x 1 width x 1 height
Sources: Source is Guildfest 438/Glaes Spatula Cooking Competition, Glaes Spatula Tour

Recipe by Zepentaria.

Taste

EAT: You take a bite of the fillet. Tender, rich, and gamey, the flavor of the delicately cooked prereni is balanced by the bright acidity and lush sweetness of the lotus-apple salad, while spicy notes of ginger and Elothean basil elevate the complex dish with a subtle elegance.

Appearance on Table

Serving as a dainty bed for the prepared venison, the cooked lotus root slices are mixed with julienned blue apple strips and then tossed in a light dressing of rice vinegar, salt, and honey.