Information for "Item:Salt-cured venison jerky"
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Basic information
| Display title | Item:Salt-cured venison jerky |
| Default sort key | Salt-cured venison jerky |
| Page length (in bytes) | 311 |
| Namespace | Item |
| Page ID | 73727 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Number of subpages of this page | 0 (0 redirects; 0 non-redirects) |
Page protection
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
Edit history
| Page creator | Maintenance script (talk | contribs) |
| Date of page creation | 08:54, 16 April 2009 |
| Latest editor | CARAAMON (talk | contribs) |
| Date of latest edit | 20:45, 15 May 2014 |
| Total number of edits | 9 |
| Total number of distinct authors | 2 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Page properties
| Transcluded templates (7) | Templates used on this page: |