Rakash Menu

As a whole, the palate of many Rakash tends to lean towards things which are spicy or heavily spiced. This includes both food and drinks.

The only exception to this rule has been the Rakash desserts, which lean towards extremely sweet flavors paired with apples.

Food

steamed red crayfish in a spicy Rakash sauce: This seafood dish is served with a spicy sauce that most associate with the Rakash tastebuds.

a Frisky Wolf truffle rolled in cocoa nibs: A sweet treat flavored with Fratvarit.

brandy-soaked apple

sandwich of fennel-roasted pork slathered with savory sage and garlic aioli

Drinks

Fratvarit: A few variations exist of this traditional Rakash drink.

• Fratvarit
• Dark Fratvarit
• Ungan Fratvarit
• Red Fratvarit

Rakash Golden Ale: A hearty ale for both young and old.