Item:Seared prereni fillet atop a salad of pickled lotus root and Ilithic apple
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| seared prereni fillet atop a salad of pickled lotus root and Ilithic apple | |
|---|---|
| Look: | You see nothing unusual. |
| Weight: | 10 stones |
| Metal: | Unknown |
| Uses: | 6 |
| Appraised Cost: | 1 Kronars0.8 Lirums <br />0.722 Dokoras <br />0.001 LTBpoints <br />0.001 Tickets <br />0.001 Scrips <br /> |
| Properties: |
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| Dimensions: | 2 length x 1 width x 1 height |
| Sources: | Source is Guildfest 438/Glaes Spatula Cooking Competition, Glaes Spatula Tour |
Recipe by Zepentaria.
Taste
EAT: You take a bite of the fillet. Tender, rich, and gamey, the flavor of the delicately cooked prereni is balanced by the bright acidity and lush sweetness of the lotus-apple salad, while spicy notes of ginger and Elothean basil elevate the complex dish with a subtle elegance.
Appearance on Table
Serving as a dainty bed for the prepared venison, the cooked lotus root slices are mixed with julienned blue apple strips and then tossed in a light dressing of rice vinegar, salt, and honey.