Item:Biiskbowr beer - Revision history

CARAAMON at 03:10, 29 June 2017

2017-06-29T03:10:02Z

← Older revision		Revision as of 22:10, 28 June 2017
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	{{Item		{{Item
	\|rev=2		\|rev=3
	\|noun=beer		\|noun=beer
	\|look=-		\|look=-
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	\|wsize=1		\|wsize=1
	\|hsize=1		\|hsize=1
		⚫	\|sourcetype=-
	\|source=Dwarven Socials
⚫	\|sourcetype=~~other~~
	\|fname=No		\|fname=No
	}}		}}
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	==Brewing Process==		==Brewing Process==
	Waters are drawn from the [[Biiskbowr River\|Biiskbowr]], with the quality of the beer being determined largely by how close the waters are drawn from the cataracts between the [[Journelai Mountains\|Journelai]] and Arncharn Shel. Many an aspiring brewer has been drowned attempting to haul water from within the passage where the mountains draw closest to each other. Having attained the water, it is then quickly sealed in bottles, both to trap the mineral content, as well as retain as much air in the water as possible.		Waters are drawn from the [[Biiskbowr River\|Biiskbowr]], with the quality of the beer being determined largely by how close the waters are drawn from the cataracts between the [[Journelai Mountains\|Journelai]] and [[Arncharn Shel]]. Many an aspiring brewer has been drowned attempting to haul water from within the passage where the mountains draw closest to each other. Having attained the water, it is then quickly sealed in bottles, both to trap the mineral content, as well as retain as much air in the water as possible.

	It is then taken to the halls within [[Kwarlog]], where hops and mushrooms are collected and then mixed in with the water, a process that can take upwards of a decade for a perfect batch, time well-spent to dwarven minds. Once it has steeped and brewed for an adequate length of time, the beer is then sealed in redwood casks, where it is allowed to ferment and gather the tastes of the woods hewn from the eastern sides of the Arncharn Shel.		It is then taken to the halls within [[Kwarlog]], where hops and mushrooms are collected and then mixed in with the water, a process that can take upwards of a decade for a perfect batch, time well-spent to dwarven minds. Once it has steeped and brewed for an adequate length of time, the beer is then sealed in redwood casks, where it is allowed to ferment and gather the tastes of the woods hewn from the eastern sides of the Arncharn Shel.

RY4NPW at 02:26, 14 May 2017

2017-05-14T02:26:09Z

← Older revision		Revision as of 21:26, 13 May 2017
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	\|uses=8+2		\|uses=8+2
	\|weight=1		\|weight=1
	\|appcost=0		\|appcost=2
	\|lsize=2		\|lsize=2
	\|wsize=1		\|wsize=1
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	\|fname=No		\|fname=No
	}}		}}

	==~~Taste~~==		==Verbs==
	* {{com\|~~drink~~}}: The beer at first has a light taste, as if air was infused into it. Slow hints of minerals from the depths of the [[Arncharn Shel]] rise and are then flavored with hints of hops and mushrooms. The last tastes to linger are those of evergreen and redwoods.		*{{com\|DRINK}}: You take a sip of the beer. The beer at first has a light taste, as if air was infused into it. Slow hints of minerals from the depths of the [[Arncharn Shel]] rise and are then flavored with hints of hops and mushrooms. The last tastes to linger are those of evergreen and redwoods.

	==Brewing Process==		==Brewing Process==

LOREALI6 at 08:45, 24 July 2015

2015-07-24T08:45:23Z

← Older revision		Revision as of 03:45, 24 July 2015
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	{{Item		{{Item
	\|rev=2		\|rev=2
	\|name=pint of Biiskbowr beer
	\|noun=beer		\|noun=beer
	\|look=-		\|look=-
	\|MTag=-		\|MTag=-
	\|type=drink, dwarf style		\|type=drink, dwarf style
	\|uses=8		\|uses=8+2
	\|weight=1		\|weight=1
	\|appcost=0		\|appcost=0

LOREALI6 at 08:45, 24 July 2015

2015-07-24T08:45:00Z

← Older revision		Revision as of 03:45, 24 July 2015
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	\|MTag=-		\|MTag=-
	\|type=drink, dwarf style		\|type=drink, dwarf style
	\|uses=2		\|uses=8
	\|weight=1		\|weight=1
	\|appcost=0		\|appcost=0

LOREALI6 at 08:44, 24 July 2015

2015-07-24T08:44:37Z

← Older revision		Revision as of 03:44, 24 July 2015
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	\|rev=2		\|rev=2
	\|name=pint of Biiskbowr beer		\|name=pint of Biiskbowr beer
⚫	\|look=-
	\|noun=beer		\|noun=beer
		⚫	\|look=-
⚫	\|type=drink,dwarf style
			\|MTag=-
		⚫	\|type=drink, dwarf style
	\|uses=2		\|uses=2
	\|weight=1		\|weight=1
	\|appcost=0		\|appcost=0
			\|lsize=2
⚫	\|sourcetype=other
			\|wsize=1
			\|hsize=1
	\|source=Dwarven Socials		\|source=Dwarven Socials
		⚫	\|sourcetype=other
	\|rare=true
			\|fname=No
	}}		}}

	==Taste==		==Taste==
	* {{com\|drink}}: The beer at first has a light taste, as if air was infused into it. Slow hints of minerals from the depths of the [[Arncharn Shel]] rise and are then flavored with hints of hops and mushrooms. The last tastes to linger are those of evergreen and redwoods.		* {{com\|drink}}: The beer at first has a light taste, as if air was infused into it. Slow hints of minerals from the depths of the [[Arncharn Shel]] rise and are then flavored with hints of hops and mushrooms. The last tastes to linger are those of evergreen and redwoods.

CARAAMON: 1 revision

2014-05-05T07:44:37Z

1 revision

← Older revision	Revision as of 02:44, 5 May 2014
(No difference)

CARAAMON at 01:28, 22 September 2013

2013-09-22T01:28:27Z

New page

{{Item
|rev=2
|name=pint of Biiskbowr beer
|look=-
|noun=beer
|type=drink,dwarf style
|uses=2
|weight=1
|appcost=0
|sourcetype=other
|source=Dwarven Socials
|rare=true
}}

==Taste==
* {{com|drink}}: The beer at first has a light taste, as if air was infused into it. Slow hints of minerals from the depths of the [[Arncharn Shel]] rise and are then flavored with hints of hops and mushrooms. The last tastes to linger are those of evergreen and redwoods.

==Brewing Process==
Waters are drawn from the [[Biiskbowr River|Biiskbowr]], with the quality of the beer being determined largely by how close the waters are drawn from the cataracts between the [[Journelai Mountains|Journelai]] and Arncharn Shel. Many an aspiring brewer has been drowned attempting to haul water from within the passage where the mountains draw closest to each other. Having attained the water, it is then quickly sealed in bottles, both to trap the mineral content, as well as retain as much air in the water as possible.

It is then taken to the halls within [[Kwarlog]], where hops and mushrooms are collected and then mixed in with the water, a process that can take upwards of a decade for a perfect batch, time well-spent to dwarven minds. Once it has steeped and brewed for an adequate length of time, the beer is then sealed in redwood casks, where it is allowed to ferment and gather the tastes of the woods hewn from the eastern sides of the Arncharn Shel.

When the Brewmaster has determined that the appropriate qualities have been gathered into the beer, it is drawn into smaller casks lined with evergreen resin, and then sent out for sale within the different dwarven nations.